WAC 2023 Winner
Tay Wipvasutt
-
Regular Cup
-
2m 5s
-
1:9
| Bean | Light roast Kenya AB, washed |
Inverted
18 g
164 g
89ºC or 192ºF
89ºC or 192ºF
Coarse Grind
Steps
| Place a paper filter in the cap and rinse with hot water. | |||
| Add 16 g of ground coffee to the brew chamber. | |||
| Pour 84 g of hot water over the coffee and let bloom. |
|
0:30 | |
| Stir with a chopstick. |
|
0:05 | |
| Let steep. |
|
0:10 | |
| Add 2 g of ground coffee to the brew chamber. |
|
0:10 | |
| Stir with a chopstick. |
|
0:05 | |
| Push out any excess air, attach the filter cap, and let sit. |
|
0:35 | |
| Flip the AeroPress and press into a cup. |
|
0:30 | |
| Add 40 g of room temperature water to the cup. | |||
| Top up the brew with 40 g of hot water. |
More Recipes
Upgrade Your Experience
Download the Aeromatic app to explore 50+ AeroPress recipes, with tons of additional features, like the ability to add notes and favorites, log coffee beans, and watch video walkthroughs. You can also try creating your own recipes!
