WAC 2012 Winner

Creator Country flagCharlene de Buysere
Type Regular Cup
Brew Time 40s
Ratio 1:14
Equipment AeroPress

Upright AeroPress
Upright
Coffee Beans
18.3 g
Coarse Grind
Kettle
250 g
85ºC / 185ºF

Steps

1
Place a paper filter in the cap and rinse with hot water.
2
Add 18.3 g of ground coffee to the brew chamber.
3
Pour 40 g of hot water over the coffee and let bloom.
0:40
4
Pour an additional 210 g of hot water.
5
Insert the plunger and press into a cup. Stop when you hear a hissing sound.