Intelligentsia

Type Regular Cup
Brew Time 4m 50s
Ratio 1:16
Equipment AeroPress

Upright AeroPress
Upright
Coffee Beans
16 g
Medium Grind
Kettle
250 g
97ºC / 207ºF

Steps

1
Place a paper filter in the cap and rinse with hot water.
2
Add 16 g of ground coffee to the brew chamber.
3
Pour 35 g of hot water over the grounds.
1:00
4
Immediately stir with the paddle to ensure the water saturates the grounds. Let bloom.
5
Pour an additional 215 g of hot water.
0:10
6
Stir back and forth.
0:10
7
Insert the plunger at the top of the brew chamber and lift up slightly to create a seal. Let steep.
3:00
8
Gently but firmly and slowly, press into the cup until the plunger is completely pressed against the coffee grounds. This should take at least 30 seconds.
0:30