James Hoffmann
James Hoffmann won the 2007 World Barista Championship and founded Square Mile Coffee Roasters. This is his method for mimicking an espresso using the AeroPress.
Bean | Dark roast |
Inverted
18 g
90 g
100ºC or 212ºF
100ºC or 212ºF
Extra Fine Grind
Steps
Place a paper filter in the cap and rinse with hot water. | |||
Add 18 g of ground coffee to the brew chamber. It should be ground fairly fine (a bit coarser than an espresso grind). | |||
Pour 90 g of hot water over the grounds. | |||
Stir to remove any clumps, a little bit aggressively. | |||
Fasten the filter cap and let sit. |
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1:30 | |
Flip the AeroPress and press gently into a cup. Keep pressing all the way through the hissing. |