Bould Brothers
The Bould Brothers developed their AeroPress technique by brewing championship-winning recipes and taking notes until they found what exactly what they were looking for. This is their ideal AeroPress recipe, designed to bring out sweetness and characteristic flavors of the bean.
This AeroPress recipe was shared from the Aeromatic app. Get the app for iOS or Android to add this recipe, explore 50+ curated recipes, or create your own recipes.
Inverted
30 g
260 g
85ºC or 185ºF
85ºC or 185ºF
Medium Grind
Steps
Coloca un filtro de papel en la tapa y enjuaga con agua caliente. | |||
Agrega 30 g de café molido a la cámara de infusión. | |||
Vierte 150 g de agua caliente sobre el café. |
|
1:00 | |
Revuelve 20 veces. | |||
Cierra muy bien la tapa del filtro y saca el exceso de aire. Deja reposar. | |||
Voltea la AeroPress y presiona sobre una taza. |
|
0:30 | |
Llena la infusión con 110 g de agua caliente. |